The cardamom bun (kardemummabulle) is a delightfully aromatic pastry that deserves just as much recognition as its cinnamon counterpart. This soft, fluffy bun is infused with the warm, citrusy notes of cardamom, creating a rich and inviting flavor. Handcrafted into an elegant, twisted shape, it features a luscious cardamom-spiced filling and a final dusting of cardamom sugar for a subtle crunch.